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|Alias:||Resveratrol; Trans-resveratrol; 3,5,4'-Trihydroxystilbene; Resvida; 501-36-0; 3,4',5-Trihydroxystilbene;||CAS:||501-36-0|
|Purity:||5%, 50%, 98%( Natural & Synthesis)||Color:||Yellow-brown Powder|
|Grade:||Pharmaceutical Grade||Package:||Discreet Ways Of Packing For Customs Pass Guaranteed|
98% Pure Natural Polygonum Resveratrol Powder From Giant Knotweed Root Extract CAS: 501-36-0
Basic Info of Giant Knotweed Extract-Resveratrol:
Giant Knotweed Rhizome is the dry rhizome and root of Polygonum cuspidatum Sieb. et Zucc. Harvest at spring and autumn every year, and remove the fibrous root, make it clean, and then cut it into short pieces or junks, open-air drying.
Specifications: 50%, 98%,99% Resveratrol Test by HPLC.
Molecular Formula: C14H12O3
Molecular Mass: 228.24
CAS NO: 501-36-0
Huzhang ("tiger cane") or giant knotweed is an east Asian species (Polygonum cuspidatum), belonging to the Polygonaceae family. Documented uses in traditional Chinese medicine date to the first century BC, and contemporary medical uses supported by clinical results include acute microbial infections or viral hepatitis, chemo- or radiation-induced leukocytopenia, atherosclerosis, and hyperlipidemia.
Huzhang is characterized by anthraquinones and their glycosides, napthoquinone, 3,5,4¡Â-trihydroxy stilbene (i.e., resveratrol), piceid, fallacinol, citreorosein, questin, questinol, protocatechuic acid, (+) catechin, 2,5-dimethyl-7- hydroxychromone, 7-hydroxy-4-methoxy-5-methylcoumarin, flavonols, polysaccharides, and condensed tannins.
Under U.S. law, huzhang extract is regulated as a dietary supplement. As of this writing, no European governments had issued monographs or regulations for nutraceutical uses of huzhang.
NOTE: The statements in this publication have not been evaluated by the FDA.
Indications and Uses:
Studies suggest that resveratrol has anti-atherosclerotic activity and that it might have some immune-stimulating and anti-cancer effects. Human studies are few in number and inconclusive due to short duration and poor design.
Resveratrol is a phenolic compound that has been found to have strong antioxidant activity. Plants create resveratrol to protect themselves against the effects of poor growing conditions and severe weather. Resveratrol has been shown to reduce the oxidation of LDL cholesterol, total cholesterol and the risk of cardiovascular disease. There have been numerous studies that show the benefits of moderate red wine consumption on health. Red wine is fermented with the antioxidant-potent grape skins present; some studies suggest that the intake of red wine (and therefore resveratrol) may yield cholesterol-lowering effects.
COA of 98% Purity:
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